I’ll begin by confessing that I’m not generally a big fan of leftovers. And by that I don’t mean food that I’ve cooked a double portion of and stashed in the freezer. I do that all the time. Many things like curry and bolognese sauces improve after a day in the fridge and are just as delicious when you defrost and reheat for another meal.
Yes, Christmas has come and gone for another year.
It’s a funny old time, Christmas. Although things are always on the move and changing in our society a few constants remain, especially around this time of the year. The shopping will always be chaotic, finding a park at the mall nigh on impossible and many fridges will be groaning with leftovers come Boxing Day.
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Tracey O'Brien 
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