Tag Archives: Pasta

Linguine with Courgette and Bacon – celebrating the summer squash

I seem to be starting every post lately with an apology for my absence from the blogging world. It’s been a particularly crazy few weeks for me so many apologies go out to my lovely followers.

But I’m back and excited about the change of season going on in New Zealand. Spring is nearing its end and we have – hopefully! – a long, hot summer to look forward to.

I love the way food changes with the seasons, how each season has its own offering that gives us something special with which to celebrate that time of the year. Parsnips alone make the arrival of winter worthwhile. I can whip up a large batch of my Spiced Parsnip Soup and close the curtains on the weather.

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Favourite posts of 2016 – and my love affair with Italy

I first posted on this blog back in February 2016, almost a year ago. I had no idea at the time that I would come to love it so much or how big a part of my life it would become.

Nor could I have imagined how much I would enjoy being a part of such a fantastic blogging community. I’m constantly surprised and inspired by the talent and creativity shared by my fellow bloggers.

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Christmas Down Under (and a deliciously festive pasta dish)

Last week I talked about how much I long for a traditional winter Christmas with all the trimmings that add the festive cheer associated with this time of year.

But this morning I was up early walking on the beach and it was so perfect I had to concede that perhaps having Christmas in the summertime is a small price to pay for living in such a wonderful place.

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